Serves 2 (about 16 fl oz or 480 ml per serving) | Prep time: 10 minutes
Nutrition information per serving: 221 calories, 10 g total fat, 6.3 g saturated fat, 1.2 g polyunsaturated fat, 1.9 g monounsaturated fat, 0 mg cholesterol, 149 mg sodium, 551 mg potassium, 33.8 g total carbohydrates, 6.3 g fiber, 19.7 g sugar, 3.2 g protein, 33% calcium, 11% iron
50% Complete
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